The coffee itself
Everything in the cup, not around it
255 entries on coffee rather than on equipment — the drinks, the places, the plants, the processing and the methods. Each one ends with the gear it actually requires.
Origins
Where coffee grows, and what altitude, soil and climate leave in the cup.
- Yirgacheffe Ethiopia · Gedeo
- Harrar Ethiopia · east
- Sidamo Ethiopia · south
- Limu Ethiopia · Oromia
- Guji Ethiopia · Oromia
- Kaffa Ethiopia · birthplace
- Huila Colombia · south-west
- Kilimanjaro Tanzania · north
- Nariño Colombia · far south
- Bukoba Tanzania · Lake Victoria
- Antigua Guatemala
- Rwanda Bourbon Rwanda
- Kona United States · Hawaii
- Burundi Kayanza Burundi · north
- Blue Mountain Jamaica
- Mount Elgon Uganda · east
- Sumatra Mandheling Indonesia · Sumatra
- Bensa Ethiopia · Sidama
- Kenya Nyeri Kenya · central highlands
- Boquete Panama · Chiriquí
- Tarrazú Costa Rica
- Chiapas Mexico · south
- Yemen Mokha Yemen
- Oaxaca Mexico · Pluma
- Cerrado Mineiro Brazil · Minas Gerais
- Marcala Honduras · La Paz
- Sul de Minas Brazil · Minas Gerais
- Jinotega Nicaragua · north
- Yunnan China · south-west
- Java Indonesia
- Sulawesi Toraja Indonesia · Sulawesi
- Papua New Guinea Papua New Guinea
- Santa Ana El Salvador · west
- Ka‘ū United States · Hawaii
- Antioquia Colombia · north-west
- Cauca Colombia · south-west
- Mantiqueira de Minas Brazil · mountains
- Kivu DR Congo · east
- Kirinyaga Kenya · central
- Haraz Yemen · west
- Monsooned Malabar India · Kerala
- Doi Chaang Thailand · north
- Bali Kintamani Indonesia · Bali
- Barahona Dominican Republic
- Thiotte Haiti · south-east
- Caranavi Bolivia · Yungas
- Cajamarca Peru · north
- Loja Ecuador · south
- Pu’er China · Yunnan
- Bolaven Plateau Laos · south
- Benguet Philippines · Cordillera
- Misuku Hills Malawi · north
- Bombe Ethiopia · Sidama
- Shantawene Ethiopia · Sidama
- Tegu Kenya · Nyeri
- Northern Zambia Zambia
- Chipinge Zimbabwe · east
- Cameroon Highlands Cameroon · west
- Huehuetenango Guatemala · north-west
- Atitlán Guatemala · lake
- Tres Ríos Costa Rica · central
- Volcán Panama · Chiriquí
- Jimma Ethiopia · west
- Nekemte Ethiopia · Wollega
- Ngozi Burundi · north
- Mbeya Tanzania · south
- Bugisu Uganda · east
- Sierra Nevada de Santa Marta Colombia · north
- Tolima Colombia · centre
- Santander Colombia · north-east
- Apaneca-Ilamatepec El Salvador · west
- Copán Honduras · west
- Nueva Segovia Nicaragua · north
- Amazonas Peru · north
- Mogiana Brazil · São Paulo
- Chapada Diamantina Brazil · Bahia
- Chikmagalur India · Karnataka
- Coorg (Kodagu) India · Karnataka
- Đà Lạt Vietnam · Central Highlands
- Ywangan Myanmar · Shan State
- Timor-Leste Timor-Leste
- Maui United States · Hawaii
- Réunion France · Indian Ocean
- St Helena United Kingdom · South Atlantic
- Galápagos Ecuador · islands
Varieties
The botanical varieties of Coffea, and why one bean tastes of jasmine.
- Geisha Variety · Ethiopia to Panama
- Bourbon Variety · foundational
- Typica Variety · foundational
- SL28 Variety · Kenya
- SL34 Variety · Kenya
- Pacamara Variety · El Salvador
- Ruiru 11 Variety · Kenya
- Caturra Variety · Brazil
- Castillo Variety · Colombia
- Maragogype Variety · Brazil
- Mundo Novo Variety · Brazil
- Catuai Variety · Brazil
- Pacas Variety · El Salvador
- Villa Sarchi Variety · Costa Rica
- SL Sudan Rume Variety · Sudan
- Gesha (Ethiopian) Variety · Ethiopia
- Sarchimor Variety · hybrid line
- Catimor Variety · hybrid line
- Java Variety · Ethiopia to Indonesia
- Sidra Variety · Ecuador
- Wush Wush Variety · Ethiopia to Colombia
- Laurina Variety · Réunion
- F1 hybrids Variety · modern breeding
- Liberica Species · West Africa
- Excelsa Species · reclassified
- Typica Mejorado Variety · Ecuador
- Kent Variety · India
- S795 Variety · India
- Agaro Variety · Ethiopia
- Batian Variety · Kenya
- Marsellesa Variety · Central America
- Starmaya Variety · F1 hybrid
- Centroamericano Variety · F1 hybrid
- Yellow Bourbon Variety · Brazil
- Orange Bourbon Variety · mutation
- Pache Variety · Guatemala
- Maracaturra Variety · Nicaragua
- Mokka Variety · Yemen lineage
- SL14 Variety · Kenya
- N39 Variety · Tanzania
- Blue Mountain Variety · Jamaica
- Arusha Variety · Tanzania
- Chiroso Variety · Colombia
- Tabi Variety · Colombia
- Colombia Variety · Colombia
- Lempira Variety · Honduras
- Parainema Variety · Honduras
- Obatã Variety · Brazil
- IAPAR 59 Variety · Brazil
- Gesha 1931 Variety · Panama
- Yellow Caturra Variety · mutation
- 74110 and 74112 Variety · Ethiopia
- Robusta Species · Africa
- Bourbon Pointu Variety · Réunion
- Villalobos Variety · Costa Rica
Processing
What happens between the cherry and the green bean — and it changes everything.
- Washed process Processing
- Natural process Processing
- Honey process Processing
- Anaerobic fermentation Processing
- Wet-hulled (Giling Basah) Processing · Indonesia
- Carbonic maceration Processing
- Pulped natural Processing · Brazil
- Semi-washed Processing
- Yeast inoculation Processing · modern
- Co-fermentation Processing · contested
- Extended fermentation Processing · modern
- Thermal shock Processing · modern
- Lactic fermentation Processing · modern
- Kenyan double fermentation Processing · Kenya
- Patio drying Processing · drying
- Raised bed drying Processing · drying
- Mechanical drying Processing · drying
- Mechanical demucilaging Processing · washed
- Dry fermentation Processing · washed
- Black honey Processing · honey
- White honey Processing · honey
- Swiss Water decaf Processing · decaffeination
- Sugarcane (EA) decaf Processing · decaffeination
- CO₂ decaf Processing · decaffeination
- Aged coffee Processing · storage
Drinks
What to order and how to make it — including the ones that never left their own country.
- Espresso The foundation
- Ristretto Short and sweet
- Lungo Long shot
- Americano Long black coffee
- Cortado Spain · cut coffee
- Flat white Australia & NZ
- Cappuccino Italy · morning drink
- Caffè latte Italy · milk coffee
- Espresso macchiato Italy · marked
- Caffè mocha Chocolate coffee
- Affogato Italy · dessert
- Carajillo Spain · spiked
- Café bombón Spain · Valencia
- Marocchino Italy · Piedmont
- Bicerin Italy · Turin
- Caffè shakerato Italy · summer
- Einspänner Austria · Vienna
- Pharisäer Germany · North Frisia
- Café noisette France
- Café con leche Spain · breakfast
- Café crème France & Switzerland
- Café au lait France · breakfast
- Galão Portugal
- Cortadito Cuba & Miami
- Long black Australia & NZ
- Espresso tonic Nordic · summer
- Frappé Greece · summer
- Türk kahvesi Turkey · unfiltered
- Qahwa Arabian Peninsula
- Cà phê sữa đá Vietnam · iced
- Kopi tubruk Indonesia
- Swedish brygg Sweden · fika
- Kaffeost Finland & Sápmi
- Irish coffee Ireland
- Café de olla Mexico
- Piccolo latte Australia
- Mazagran Portugal & Algeria
- Wiener Melange Austria · Vienna
- Café Touba Senegal
- Kopi joss Indonesia · Yogyakarta
- Yuanyang Hong Kong
- Gibraltar United States · San Francisco
- Café cubano Cuba
- Cafezinho Brazil
- Tinto Colombia
- Buna ceremony Ethiopia
- Kopi luwak Indonesia · contested
- Cortado vs flat white Comparison
- Espresso romano Italy
- Café gourmand France
- Ristretto flat white Australia & NZ
- Iced latte Modern · cold
- Iced americano Modern · cold
- Dalgona coffee South Korea
- Butter coffee Modern · fat
- Fiaker Austria · Vienna
- Rüdesheimer Kaffee Germany · Rheingau
- Manchado Spain
- Caffè corretto Italy
- Café breve United States
Brewing methods
Every way of getting water through coffee, and what each one does to the cup.
- Hario V60 Pour-over
- Chemex Pour-over
- AeroPress Immersion
- French press Immersion
- Moka pot Stovetop
- Cold brew Cold extraction
- Siphon Vacuum
- Turkish coffee Ibrik · unfiltered
- Vietnamese phin Vietnam · drip
- Clever dripper Immersion · released
- Batch brew Automatic filter
- Kalita Wave Pour-over · flat bed
- Stovetop percolator Percolation
- Egg coffee Vietnam · Hanoi
- Nitro cold brew Cold · nitrogen
- Japanese iced coffee Flash-chilled
- Coffee bags Single-serve
- Thermal carafe brewing Batch · thermal
- Cupping Tasting protocol
- French press for espresso roast Immersion · adaptation
- Cold drip (Kyoto style) Slow drip · cold
- Turkish sand brewing Middle East · sand
- Napoletana (cuccumella) Italy · flip drip
- Nel drip Japan · cloth
- Single dosing Technique · grinding
- Hybrid immersion–percolation Modern · hybrid
- Pulse pouring Technique · pour-over
- Bypass brewing Technique · dilution
- WDT distribution Technique · espresso
- The bloom Technique · degassing