Pour-over & immersion · review
A single-serve brewer whose auto-drip tank meters the water and whose timer runs the brew, up to twelve ounces.
Where we land on it It pours for you. An auto-drip tank meters the water and a built-in timer runs the brew, which makes it the one device on a pour-over shelf that removes the pour. Twelve ounces, with markings.
Eight brewers on this shelf are shapes. You hold a kettle over them and the result depends on how you move your wrist.
This one has a tank, a flow control and a clock. Fill it, press, walk away.
That is a real advantage on a weekday morning and a real limitation for anyone who wants to learn what a slower pour does — and the shelf has both kinds of answer on it.
A single mug, measured. Three brewers on this shelf publish a capacity in ounces; this is the smallest of them and the only one with a scale printed on the vessel.
Read on the day this page was built: $20 at the American Amazon shop.
Read from Keepa on the day this page was last revised; stock and price both move without notice.
At $20, it is the 5 cheapest of the 7 models in this category published here.
| Capacity | Up to 12 oz |
|---|---|
| Water control | Auto-drip tank regulating the flow |
| Timer | Built in |
| Markings | On the tank, showing how much water to add |
| Lid | Retains heat while brewing, then doubles as a drip tray |
| Filters | 10 OXO unbleached #2 cone filters included |
| Permanent filter | No — paper required |
| Material | Not stated by the maker |
| Amazon reference | B0G6MRX8MY |
| EAN | 0840097786544 |
It makes pour-over-style coffee, but you do not pour it. You fill a tank to a marking and the auto-drip mechanism releases the water at a set rate. The Hario metal cone on this shelf says the opposite: *taste changes according to the speed of water flow*, because there you control it.
It tells you how long the brew has run, which is how a recipe is repeated. No other brewer on this shelf has one — on the cones, the timer is your phone or the scale.
Number 2 cone filters; ten OXO unbleached ones are included. The Melitta on this shelf uses the same size, which makes them interchangeable and easy to find.
These coffee machines share the category and the price bracket. Only what each one states is shown; an incomplete column would mislead.
| Model | Price | Capacity |
|---|---|---|
| OXO Single-Serve Pour-Over | $20 | Up to 12 oz |
| Bodum Pour-Over 34 oz | $20 | 34 oz — 8 cups of 4 oz each, as stated by the maker |
| Bodum Pour-Over 17 oz | $18 | 17 oz |
| MISETTO Paperless Stainless Cone | $25 | Not stated by the maker |
Details checked on October 30, 2026.
One good cup in the morning without standing over it with a kettle
Amazon reports what buyers took in the month before this page was last checked: at least 700.
The figure is a floor, rounded by Amazon, and read through Keepa — it says what buyers picked, not what a maker claims.
Specifications: the manufacturer sheet for coffee equipment and the matching Amazon product page. Prices and availability: Keepa. Every figure on this page names its source.
Immersion + pressure · 1–3 cups · unbreakable
The one brewer that makes a good cup while you are still learning. Immersion means time does the work instead of your pour — so a mediocre grinder and an ordinary kettle still produce something you want to drink.
Best for: Your first real brewer, an office drawer, or anywhere a V60 would be a nuisance.
17 oz or 34 oz · steel mesh · borosilicate glass
Full immersion, full body, and no paper to buy ever again. The cheapest genuinely good brewer here — and the one most ruined by grinding too fine.
Best for: Big-bodied dark and medium roasts, and anyone who does not want to buy papers.
Borosilicate glass · thick bonded filters · 3–6 cups
The thickest filter paper in coffee, which strips out oils and fines and leaves a cup like tea. Divisive by design — you will either love the clarity or find it hollow.
Best for: Light-roast single origins where you want acidity and florals, not body.
